A passport of Vietnamese street food — stamped course by course
Michelin Guide-listed. A 12–14 course Asian contemporary tasting, each course paired with a “passport” explaining its inspiration — Vietnamese street food reimagined as fine dining.
Four stamps, one journey
SÂM Saigon sits at 51 Trần Nhật Duật, District 1 — a Michelin Guide-listed Asian contemporary tasting where every dish carries a story.
Photos: pending the venue photo pass (10/2026).
Twelve to fourteen courses, each with a passport
Described, never priced — prices are listed in-house.
The passport tasting
Twelve to fourteen courses of Asian contemporary cooking, served in sequence — each with its own passport.
Street food reimagined
Familiar Vietnamese street flavours elevated through fine-dining technique.
A stamp per course
Each course’s passport tells the story behind the dish — its inspiration, ingredients, region.
Asian contemporary
The best of Asian cuisine through a modern lens — precise, creative, full of surprises.
From street stalls to fine dining
A District 1 dining room where Vietnamese street food takes on fine-dining form — and every dish carries its own passport.
Michelin Guide-listed
Listed in the Michelin Guide — Asian contemporary in the heart of District 1, where street food is elevated to fine dining.
The passport tasting
Each course arrives with a “passport” — explaining the inspiration, ingredients and region behind the dish.
From street to fine dining
Familiar Vietnamese street flavours — reimagined with finesse, course by course, like a journey.
Dinner with a passport
51 Trần Nhật Duật, District 1 — closed Mondays; hours as published by the restaurant.
Address
51 Trần Nhật Duật, District 1, Ho Chi Minh City
Tue–Sun 17:00–23:00 · closed Monday
Hours as published by the restaurant — holiday hours may differ.