a vegetarian temple · from North to South India
A vegetarian temple in the heart of District 1
Tanishq at 258 Ly Tu Trong, Ben Thanh: an Indian vegetarian restaurant with eight regional kitchens — North Indian, Rajasthani, Gujarati, Chat, Punjabi, South Indian, Indo-Chinese, and Jain options. A fully meat-free kitchen, open daily 8:00–24:00.
Eight kitchens, one vegetarian thali
One katori per region of India — all vegetarian, many in Jain preparations.
North Indian
Rich curries and tandoor breads — the Mughlai flavors of the North.
Rajasthani
Desert cooking from Rajasthan: lentils, dairy, and toasted spices.
Gujarati
The sweet-sour signature of western India — gentle and deep.
Chat
Street snacks: sour, spicy, crisp — a burst of flavor.
Punjabi
Butter, cream, and black lentils — hearty, warming Punjabi plates.
South Indian
Crisp dosa, soft idli, and light coconut curries.
Indo-Chinese
Wok heat meets Indian spice — fiery Indo-Chinese plates.
Jain
No onion, no garlic — proper Jain preparations for strict vegetarians.
Floral arches in warm light
Photos posted by the restaurant and diners on Google Maps.
258 Ly Tu Trong
Ben Thanh, District 1 · open daily 8:00–24:00.
ADDRESS
258 Ly Tu Trong, Ben Thanh, District 1, Ho Chi Minh City
8:00–24:00 daily