The ốc grill that keeps the fire in District 1
Quán Ốc Khánh is the charcoal ốc grill in the Nguyen Binh Khiem alley — the hand-painted KHÁNH storefront, the charcoal grill right at the door, and plastic stools buzzing from midday to night.
Grill · steam · stir-fry
Three dishes that keep regulars coming back — charcoal-grilled scallops, sea-steamed ốc, and the stir-fried greens to go with them.
Grilled scallops, scallion oil
Charcoal-grilled scallops, scallion oil, crushed peanuts — sweet meat, rich and fragrant.
Lemongrass-steamed sea snails
Sea snails steamed with lemongrass — the sea's sweetness intact, with lime-pepper salt.
Stir-fried morning glory, mushrooms
Garlic morning glory with mushrooms — crisp and green, the right companion for grilled ốc.
Why Ốc Khánh keeps the fire every day
Three things make the place: the charcoal grill at the door, the hand-painted sign, and the Ben Nghe alley that never empties.
Photos: Quán Ốc Khánh / Google Maps · 10/2026
An ốc grill in the Ben Nghe alley
Three glimpses of this place — the grill, the ốc, and the storefront.
Scallops over embers
Scallops grilled right over the coals at the storefront — sizzling scallion oil, crisp roasted peanuts.
Sea snails, steamed
A steaming plate of lemongrass-steamed sea snails — the sea's natural sweetness, kept whole.
Morning glory, stir-fried
Garlic morning glory with mushrooms — crisp and green, the must-have side of the grilled-ốc table.
Quán Ốc Khánh — the charcoal ốc grill in the Nguyen Binh Khiem alley, Ben Nghe, District 1. The hand-painted KHÁNH sign, the charcoal grill at the door, ốc cooked on the spot.
Address
25/5 Nguyen Binh Khiem, Ben Nghe, District 1