The menu
The Bà Mua menu
No published price board — the five signature dishes fully described, prices never invented.
Today's board
Mì Quảng Thập Cẩm
The bà Mua signature — broth in its own thố, poured at the table 1:2: shrimp, pork, chả, quail eggs.
Cao Lầu
The famed Hội An dish on the Đà Nẵng menu — chewy cao lầu noodles, char siu pork, bitter greens.
Bún Mắm
Bold central-Vietnamese bún mắm — the house-blended fish sauce, fresh herbs alongside.
Bánh Tráng Cuốn Thịt Heo
Rice-paper rolls of boiled pork and herbs — rolled at the table, dipped in bold mắm nêm.
Nước Sâm & Atiso Nhà Làm
House-brewed sâm and atiso, made fresh daily — cool, light, the palate cleanser after a rich bowl.
Photos: pending the venue photo pass (10/2026).