Four courses at one concrete counter — Central Vietnamese flavours, gallery-style
Michelin Selected 2023–2026. A 4-course contemporary Vietnamese-French tasting served at a concrete counter, rooted in Central Vietnamese flavours — playful as a monkey, precise as a gallery.
A gallery that serves dinner
The Monkey Gallery Dining is an art-gallery dining room on the 3rd floor of 91 Mạc Thị Bưởi — a 4-course contemporary Vietnamese-French menu, honoured by the Michelin Guide every year from 2023 to 2026.
Photos: pending the venue photo pass (10/2026).
Four courses, four exhibits
Described, never priced — prices are listed in-house.
The 4-course tasting
Four courses of contemporary Vietnamese-French cooking, served in sequence at the concrete counter — each course a small exhibit.
Central Vietnam on the plate
Familiar mắm, herbs, rice and seafood — reworked through French technique.
The concrete counter
Everyone sits at one concrete counter — the kitchen is the show.
Plated like art
Each plate presented as a small exhibit — minimal, precise, and playful.
From Michelin Selected to Young Chef
A gallery dining room in District 1, where contemporary Vietnamese-French cooking meets Central Vietnamese flavours — and where the head chef earned Michelin's 2026 honour.
Michelin Selected
Honoured by the Michelin Guide Vietnam every year from 2023 to 2026 — a 4-course contemporary Vietnamese-French menu in the heart of District 1.
Young Chef Award
The head chef won the Michelin Young Chef Award Vietnam 2026 — Central Vietnamese flavours, French technique.
One counter, one menu
One concrete counter, one 4-course menu, one gallery room — dinner as a small exhibition, course by course.
Dinner in the gallery
3F, 91 Mạc Thị Bưởi, District 1 — closed Wednesdays; evening and weekend-lunch seatings as published by the restaurant.
Address
3F, 91 Mạc Thị Bưởi, District 1, Ho Chi Minh City
Mon/Tue/Thu/Fri 17:30–20:45; Sat/Sun 11:30–13:30 & 17:30–20:45; closed Wednesday
Hours as published by the restaurant — holiday hours may differ.