19 Dong Du · Ben Nghe · District 1
本鮪Bluefin tuna, butchered in-house
MAGURO Studio is a contemporary omakase counter built around an in-house bluefin tuna butchery — from Vietnam's leading importer of Japanese bluefin.
Contemporary omakase · Tatler Best 20 Vietnam 2025
The space
Every seat faces the counter
No private tables, no partitions — the sumi-black room has a single warm wood line: the counter where the yanagiba works.
Open counterEvery seat looks straight into the kitchen — fish broken down and nigiri formed in front of you.
Butchered in-houseWhole bluefin tuna broken down in-house, from Vietnam's leading importer.
Two sittingsMon–Sat: lunch 11:00–14:00, dinner 18:00–22:00. Sunday closed.
Signature
Cuts worth remembering
No priced menu is published — each omakase follows the season and the fish of the day. This is what the counter does best.
Ōtoro — tuna bellyThe fattiest cut of bluefin, melting on the tongue.
Chūtoro — medium bellyMedium marbling — the balance of rich and clean.
Seasonal fish from Japanese marketsThe menu follows the season and the day's delivery.
Tatler Best 20 Restaurants Vietnam 2025Gourmet Vietnam Awards — Best Omakase 2025
Visit
19 Dong Du, Ben Nghe
The quiet Dong Du street in the heart of District 1 — spot the MAGURO Studio sign and you're there.
Address
19 Dong Du, Ben Nghe, District 1
near Nguyen Hue walking street
Hours
Lunch 11:00–14:00 · Dinner 18:00–22:00
Mon–Sat · Sunday closed