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122D Cach Mang Thang 8 · District 3 · 5:00 AM–11:00 PM daily

Saigon's most generous noodle bowl

Big shrimp, rich golden broth, an overflowing bowl — Nhân Quán on Cach Mang Thang 8 is nicknamed 'the magnate's hủ tiếu' because one bowl keeps you full till afternoon. Spacious, clean, packed with young people and office workers.

About 50,000–72,000đ / bowl

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The overflowing hủ tiếu Nam Vang bowl with big shrimp — The signature 'magnate' bowl at Nhân Quán

Why 'the magnate'

One bowl keeps you full till afternoon

Portions at Nhân Quán are famously generous — Saigonese jokingly call it 'the magnate's hủ tiếu'.

Big shrimp

Fresh shrimp, plump and piled on top of the bowl.

Rich broth

Clear golden pork-bone broth — served in a separate bowl with the dry noodles.

Overflowing bowl

Minced pork, liver, quail eggs, fried shallots — piled mountain-high.

The dry hủ tiếu bowl with fried shallots and shrimp

Close-up of the dry hủ tiếu with quail eggs

The dry hủ tiếu with its separate bowl of broth — Dry noodles + side broth — proper Nam Vang style

The broth

Clear, golden, pork-bone sweet

A hủ tiếu Nam Vang lives or dies by its broth pot. At Nhân Quán the pork-bone broth is clear yet deep — poured over or sipped on the side, it lands round and full, with fresh herbs, bean sprouts, lime and chili on every table.

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Morning, noon, night — always buzzing

Open 5 AM to 11 PM, Nhân Quán serves early-morning office crowds and late-night young diners alike.

Hours & directions