SOL
Kitchen & Bar
A modern Latin American kitchen in the heart of Ben Thanh — Argentinian fire-grilled meats, Mexican salsas and tortillas, in a dark, candlelit dining room.
Sol Kitchen & Bar — modern Latin American kitchen, District 1
Plates from the fire
Real dishes from the venue's own photos — flame-kissed beef, fresh salsas and handmade ceramic bowls.
Steak on the sizzle plate
Sliced and served on a hot cast-iron plate with wooden sauce bowls and rice — the Argentinian half of the kitchen.
Fire-grilled beef
Flame-kissed grilled beef with green salsa, pickled red onions, tomato rice and a hand-woven tortilla basket.
Shrimp pasta with cilantro
Pasta tossed with fresh shrimp, cilantro and chili, served in a speckled stoneware bowl.
Two golden services
A midday break from 14:00 to 17:00, every day.
Sol runs two services a day — a bright lunch and a golden-lit dinner. Come on time; the kitchen rests in between.
Charcoal, gold and arches
The dark, warm dining room in the owner's own photo: a long bar beneath a curved iron bottle canopy crowned with trailing greenery, arched plaster ceilings, arched mirrors and dark chevron wood floors.
Around the room
Real photos from Google Maps — the food and the room, unstaged.
Find Sol
On Ly Tu Trong street in Ben Thanh — in the middle of District 1.
Address
110–112 Ly Tu Trong, Ben Thanh, District 1, Ho Chi Minh City
Daily 11:00–14:00 & 17:00–22:30 · midday break 14:00–17:00