176Bis Co Giang · District 1 · open daily
Wonton noodles, the red lantern
A Chinese-Vietnamese noodle house at 176Bis Co Giang: springy egg noodles, pork-and-shrimp wontons, and slow-stewed pork ribs — open 11 AM to 10 PM.
Noodle bowls · 64–120k
Best sellers
Three bowls guests order most
From the house menu card — prices as published by Phat Ky. Every bowl comes in soup or dry.
Wonton Egg Noodles64k
Pork-and-shrimp wontons, egg noodles — the best seller.
Soup / Dry — order it your way
Dry Special Noodles64k
Dry-tossed noodles, full toppings — a best seller.
Soup / Dry — order it your way
Rib Stew Wonton Noodles105k
Slow-stewed ribs, wontons, egg noodles — a best seller.
Soup / Dry — order it your way
How it's made
Egg noodles, hand-folded wontons
Golden egg noodles blanched just right, hand-folded pork-and-shrimp wontons, broth simmered from bones. For something richer, order the rib-stew version — the meat falls off the bone.
Visit
Today, a bowl at Phat Ky
Open 11 AM to 10 PM, seven days a week. Lunch hour gets busy — come early to be sure.