Sweet Tamarind / Me NgọtVietnamese Arabica meets the bright, sweet tang of tamarind — unexpectedly refreshing, lingering long after the last sip.
80K
Every drink made live, on stage. Prices in Vietnamese đồng.
Vietnamese Arabica reimagined — four signature cups.
Dark-roast tradition, the BOS. way.
Pulled precise, served pure.
Choose your brewing method — shape your experience.
House signatures with milk.
Espresso meets milk, many ways.
Proof that Arabica can be Vietnamese milk coffee.
The Black Elixir bottled immediately after extraction — take it anywhere.
Matcha, chocolate, and fresh juices.
Baked to accompany the cup.
House-made, layered with fruit and oat.
A gentle finish.
Crisp, warm, and generous.
Hearty plates, all day.
Twirled to order.
Fresh and composed.
For the table.
Famous for our waffles and house-made yogurt punches — plus pastries, all-day brunch, pasta, salads and the bottled Arabica range to take home. If you have food sensitivities, just let the BOS. team know.