Phở Việt Nam — fresh noodles made in-house
The first branch of the Pho Viet Nam chain at 66 Tran Quoc Toan, District 3 — fresh noodles made right in the shop, and a stone-bowl pho that stays hot to the last bite.
Fresh noodles, made in the shop
In the brand's own words: "bánh phở tươi được làm trực tiếp tại quán" — fresh noodles made right in the shop.
Fresh noodles, made in-house
In the brand's own words: "bánh phở tươi được làm trực tiếp tại quán" — fresh noodles made daily, right in the shop.
The signature stone bowl
The dish that made Pho Viet Nam famous — 100,000đ beef pho in a heat-retaining stone bowl, still piping hot at a slow pace.
Branch 1 · District 3
The chain's first branch at 66 Tran Quoc Toan, District 3 — where the brand began in Saigon.
From 12,000đ — the brand's own prices
Per the official site phovietnam.vn (Oct 2026) — stone-bowl pho 100k, beef pho 60–80k, add-ons 3–55k, drinks 12–35k.
The first branch in District 3
66 Tran Quoc Toan, Vo Thi Sau Ward, District 3
Address
66 Tran Quoc Toan, District 3, HCMC
Tel 028 3820 1237