The leaf
Pandan: fragrant, green, tied to Vietnamese childhoods — from sticky rice to desserts to cakes.

Story
One name, one leaf, two floors — the story of Pandan Leaf is the story of a Vietnamese ingredient taken to the rooftop.
Pandan: fragrant, green, tied to Vietnamese childhoods — from sticky rice to desserts to cakes.

The ground floor serves Vietnamese dishes in a cozy room — where the meal begins.

When night falls the rooftop opens: cocktails, breeze, and city lights — why people come back.
