Story

一點心— a touch of heart

In Cantonese, dim sum is written 點心 — 'a touch of heart'. Nhat Dim Sum takes those three characters as its name.

The name

Three round seals

一 · 點 · 心 — three black seals glowing white on cream. Simple, memorable, and true to the craft: dim sum.

The room

Bright, not red

No red lanterns, no dark wood. A bright cream room, olive-upholstered chairs, a glass wall facing the river — dim sum, new style.

The craft

Steamed to order

The open kitchen behind glass: steaming bamboo baskets, chefs folding har gow in full view.

Nhat Dim Sum dining room
The bright cream dining room — photo: Google Maps

Photos: Google Maps

Nhat Dim Sum Hong Kong Restaurant — Our story