Hủ tiếu — a Chinese-Vietnamese noodle
Hủ tiếu came to Cho Lon with Chinese immigrants and spread across Saigon: chewy noodles, clear broth, as good dry-tossed as in soup. It is the food of hurried mornings and hungry late nights.
Hủ tiếu came to Cho Lon with Chinese immigrants and spread across Saigon: chewy noodles, clear broth, as good dry-tossed as in soup. It is the food of hurried mornings and hungry late nights.
In bustling Ban Co, the name Lien Hua has been part of Saigon life for a long time — 825 Google reviews attest to a shop people keep coming back to.
No frills, no noise — a hủ tiếu shop in the true Saigon shophouse spirit: simple tables, steaming bowls, and doors open till 11 PM for the late ones.

