The family's thali
Family-style Indian cooking in the heart of District 1
Halen's Indian Curry is a family-run kitchen founded in 2019 by the Indian-Vietnamese couple Gautam and Pham Thi Kim Cuc — named after their daughter Ha Len. Generous thali plates, gentle prices, in a cozy 75-guest room.
An Indian kitchen of their own
Gautam's 20 years of restaurant craft meets Kim Cuc's caring hands — and Halen's is their daughter's name. Every thali here is cooked like it's for family.
Three katori bowls to remember
Slow-cooked flavors, hand-ground spices — the dishes guests order most.
Biryani
Long fragrant grains tinted with turmeric, cooked with tender meat — a regulars' favorite.
The Thali
One tray, every flavor: curry, dal, rice, naan, salad, papad and dessert — from ₫160,000.
House curries
Slow-cooked daily to the family's recipes — rich but never harsh.
Around the room
The storefront on Ho Hao Hon street and the warm corners inside.
Come for a meal
Open daily, noon to late night.
ADDRESS
7 Ho Hao Hon, Cau Ong Lanh, District 1, Ho Chi Minh City
Open daily · 11:00–23:30
+84 906 748 860