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A house's bún đậu tray

Đậu Homemade keeps the Hanoi formula: the shrimp paste must be whipped, the tofu fried crisp to order, and the quán must be a house.

The whipped shrimp paste

The shrimp paste is whipped with lime and chili tableside — the non-negotiable ritual of proper bún đậu.

Patterned tiles, a staircase, hand-drawn murals — diners eat inside a genuine multi-story Bến Thành house.

4.5 stars from over three thousand reviews — a rare number for a budget bún đậu quán.