Modern British cooking, 23 floors above Saigon

The Albion is chef Kirk Westaway's modern British fine-dining restaurant, set on the 23rd floor of Hôtel des Arts Saigon — an Indochine-style landmark in the heart of District 3.

The room blends British classicism with Saigon's pulse: panelled wood, blue velvet, brass light — and the glittering city beyond tall windows.

The Albion's quality is recognised by two notable honours: MICHELIN Selected 2025 and Tatler Best Vietnam 2026.